BREAKFAST MENU
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Selection of Cereals
or
Fruit Compote with Home-made Yoghurt
dried fruits poached in apple juice, honey and spices
or
Granola with Home-made Yoghurt
oats, nuts and seeds toasted with honey, mixed with dried fruits
or
Porridge
cooked overnight in the Aga
or
Half a Fresh Grapefruit
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Full English Breakfast
sausage, bacon, egg, tomato & mushroom
or
Locally Smoked Kippers
or
Locally Smoked Salmon with Scrambled Eggs
or
Eggs on Toast
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Toast & Selection of Home-made Preserves
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Coffee or Tea
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